Skip to main content

Tonkatsu by Ma Maison

Happy New Year Everyone! I'm here wishing everyone Healthilicious, Happilicious and Peacefullicious. =D 
An awesome year ahead!

My long holiday has finished, today blueing to work. When starting work the blog can't update that fast, especially when office has overloaded workload. Usually if I stay back probably I will reach home about 10PM.
I still will try my best level to update as soon as I can.

Today's yummilicious featuring is Tonkatsu by Ma Maison, located at Publika. 
Tonkatsu (豚カツ, とんかつ or トンカツ, pork cutlet), is a Japanese food which consists of a breaded, deep-fried pork cutlet. There are two main types, hire androsu. It is often served with shredded cabbage.
*Sources from Wikipedia

We planned to have Christmas + New Year's dinner with Zerm's buddies, but we don't have idea on what to eat, so HonNie suggested this, and we just give a try. 


The Menu
Our Order List
1 x Jumbo Rosu Katsu
1 x Hire Katsu
2 x Miso Katsu
1 x Curry Katsu
1 x Prawn Hire Chic. Roll
1 x Prawn Rosu
1 x Oyster Set
1 x Oyster

All above order is set except last oyster, it's snack.
Each set is serve with Rice, Tonjiru & Cabbage. (This 3 item is FREE REFILL)
* Tonjiru - literally mean pig/pork soup, is a japanese soup made with pork and vegetables, flavoured with miso.

 Rice you may choose plain steam rice or multi grain rice. 

The dressing sauce.
How to enjoy Tonkatsu. Follow the step ya! You will no regret.
1st serve is white radish, as per the guide, the can eat add Tamari or just eat like this. 
I prefer added Tamari. Hehehe, cause it's abit salty. =P
Next pour the sauces into sauce plate according to the particular space. 
*Credit to Neo, who help me pour the sauce slowly let me take the photo.
Shredded cabbage with sesame salad dressing is my favorite. Yum Yum.
Curry Katsu. (It's pork meat)
Miso Katsu
Jumbo Rosu Katsu
Prawn Rosu
Oyster Set

Prawn Hire Chic. Roll
I ordered Prawn Hire Chic. Roll is because I afraid the pork got "pork smell" cause some Japanese restaurant will like that. Overall the fried pork meat surprised me it doesn't have "pork smell" and the meat is not hard to bite, lucky it's tender enough. The prawn is fresh and the meat texture is not like tempura one, like will bouncy. Chicken Roll is nice as well, middle wrap with some veggie.



Tonkatsu by Ma Maison
Lot 56 & 57, Level UG,
Publika, Solaris Dutamas,
Jalan Dutamas 1,
50480 Kuala Lumpur, Malaysia.
Tel: +603 6211 9399
Fax: +603 6211 2522

 Operating Hours: 
11:00AM - 9.30PM (Sunday - Thursday)
11:00AM - 10:00PM (Friday & Saturday)

 Service: ❤❤❤
Revisit: Yes
Damaged Report: 294.30 (Included 10% SC + 6% GT)
* SC = Service Charges, GT = Gov Tax

 * Non Halal
Labels:

Comments

Post a Comment

Popular posts from this blog

Ho Kee Pulau Ketam Seafood Steamboat, 好記吉膽海鮮火鍋

Hey peeps, How's life? I'm fine here.. =) Let's continue to blog about the food hunt in last year . Lolz , from 2014 until 2015 still didn't complete it. I know I'm slow like a turtle  ***blushhh*** Another Puchong's food. This also is one of my dinner  spot , like one month twice -.-? Ho Kee steamboat When we arrived there still early still got a lot seat. Weather was ok that day, so we pick an outdoor seat. Here is slightly different with others steamboat restaurant. They only served clear soup base. Once you sit down, they will take a pot, pour in the soup and boil it.  I got shock when my 1st visit.  If you order 1 person only they set dishes cost you MYR18.90, 2 people and above is MYR16.90. Ala carte add on is about MYR6.50 - MYR16 (Regular size) Of course not included seafood, seafood is count per gram. Our Order List 1 x Personal Set Dishes 1 x Oyster Mushroom 1 x Fried Beancurds 1 x Coke Fried onion oil & sam...
Post a Comment
Read more

Seoul Korea BBQ Restaurant, Taman Desa

Annyeong, reader ! Yes, Today yummilicious featuring korean food, that's why I'm greeting with korean. LAME ~.~ Seoul Korea BBQ Restaurant located at Taman Danau Desa, kinda famous in klang valley, top 10 Korean BBQ in klang valley.  The popularity of this restaurant kinda overdraw, they don't have any social media page, but when you type "Seoul Korea Taman Desa" in google search, you will see a lot of famous blogger visited, some post come out with best korean bbq. Two years back, my 1st experience on this restaurant was I queued for 1 and half hours for my dinner, I visited during Saturday. I doubt on it while i queuing, "is it really that nice oh?" because patron getting more and more after me. After the dinner I got no doubt at all, it definitely worth for queue.  Come follow my camera to makan~ The restaurant located at 1st floor, ground floor is a mamak restaurant. If you know Woo Pin Fishhead Noodle, i...
Read more

Sukishi Japanese Sukiyaki Buffet, IOI Mall Puchong

Sukishi Japanese Sukiyaki Buffet, located at Puchong, 3rd floor of IOI Mall.  It's same company group with Suki-Ya (located at Pavilion and Paradigm Mall).  Thanks for Ryan Lee point out, i double check the website again, seem like there are different management. More or less they are same concept, buffet style sukiyaki. The only different is Suk i-Ya is pork free restaurant, but Sukishi do served pork. So if you looking for Pork Free sukiyaki please head over to Suki-Ya . Sukiyaki, is a Japanese dish that prepared and served in the nabemono (Japanese hot pot) style, it consists of of meat which is slowly cooked or simmered at the table, alongside vegetables and others ingredient in a shallow iron pot in a mixture of soy sauce, sugar and mirin . The ingredient are usually dipped with raw, beaten eggs. An authentic yet casual Japanese Sukiyaki served unlimited free flow dining experience. 2 private rooms is available in IOI Mall branch. Price per headcount :...
Read more