Yuki Low | Yukilicious

Two city on the same north latitude 41°N, Rome and Hakodate.  Rome the famed home of gelato and Hakodate is the home of milk. If take the high quality milk from Hakodate and produce it as gelato, what do you think?  I will say YAY!  Good news for all dessert lover, above idea have come true. Somebody did it. Who's it? Let me introduce Milkissimo to you. Milkissimo origin from Hakodate, they opened the 1st outlet in Gurney Plaza, Penang.  Now the 2nd outlet was just opened at Da:Mén on end of Jan 2016. The pinkish and white color make me felt bliss and excited to walk into the shop. Beside gelato, Milkissimo offer Parfait, Frappessimo and beverage like coffee and tea. Photo source from Milkissimo company profile. Raw ingredient are direct deliver from Hakodate, then each of the outlet must have this gelato machine.  Because Milkissimo insist to produce the fresh-made gelato for their customer. The variety of the gelato is wide. From

I believe most of the KL-rian do have happy hours on Thursday or Friday night. The reason to happy hours is too stress, must have some beer. But i think that is worst excuse ever, why can’t just admit that you like to night life? I admitted that I love night life, love to hang out with friends or colleague, i’m an  outgoing person since child time. Okay, back to the topic, like usual I used to chill at bar with friends on last Friday night at Hard Rock Cafe, so after order food then everyone was swiping own phone, so do I. No matter how i refresh my Facebook, it still prompt out Thailand post. Maybe is because of long weekend most of my friends have short break at Thailand. After read all the post, make me craving for seafood and Chang Beer. So I ask the waitress come and request her assist to change my order from Mac n Cheese to Seafood Marinara Pasta and order one Chang Beer. (“Kiasu" level gao gao) The beer served, i though they served wrong beer because in my min

After finished Bun & Meat makan section, Gary told us that he have little surprise for us.  Surprise , yay or nay? Of course yay, girls always love surprise. Ta Da~ The little surprise is Bun & Meat cross over  'sor-bət\ . 'sor-bət\, a specialist in creating hand crafted sorbets from Georgetown, Penang. If not mistaken they opened for 6 months plus only, but i think no one will care how long it establish, so long they provide good food right ? According to Melissa & William aka the founder of 'sor-bət\, they have two type of sorbet - Quench and Indulge. Quench Series, MYR 29, 550ml (approximately) Handcrafted with the freshest fruits and ingredients. Preservative free, low fat, and low calorie, Quench is the pe rfect frozen treat for the whole family. Indulge, MYR49, 550ml (approximately) Handcrafted with alcohol and the freshest ingredients. Preservative free, low fat, and low calorie, Indulge is the perfect grown up frozen tre