Time flies, it's last day on 2015 and I still have a lot back log food review still didn't blog about. At first I thought I can blog about about 3 food review after my exam before the end of 2015, but I'm totally wrong. I not managed to do it. Ishhh~ Back to the topic, today's food review really need to say a huge thanks to Kakalina , she jiong me to this "full pig meal" and know a new friend during this "full pig meal" - Mr Derrick, btw thanks for the organise. =D The Champ Kitchen, located at Taman Perindustrian KIP, Kepong. Majority sell pork, other than pork they also have lamb & beef, japanese Udon & Soba and Hong Kong Sai Yong. The business started on Jul 2015, consider newbie in F&B industries. But it's ok, as long as they served good food. The outlook of the shop Don't know why, every time when i look at this photo, it makes me wanna sing the cantonese song 豬仔豬仔了不起~ 每日訓到十點幾~ G Zai G Zai liu b...